{"id":27,"date":"2021-02-03T23:45:28","date_gmt":"2021-02-03T14:45:28","guid":{"rendered":"http:\/\/fflove.info\/en\/?p=27"},"modified":"2021-02-05T19:26:27","modified_gmt":"2021-02-05T12:26:27","slug":"how-to-make-vietnamese-chicken-pho","status":"publish","type":"post","link":"https:\/\/fflove.info\/en\/how-to-make-vietnamese-chicken-pho\/","title":{"rendered":"How to make Vietnamese Chicken Pho"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-28 aligncenter\" src=\"http:\/\/fflove.info\/en\/wp-content\/uploads\/2021\/02\/20160806203045.jpg\" alt=\"\" width=\"631\" height=\"420\" srcset=\"https:\/\/fflove.info\/en\/wp-content\/uploads\/2021\/02\/20160806203045.jpg 960w, https:\/\/fflove.info\/en\/wp-content\/uploads\/2021\/02\/20160806203045-300x200.jpg 300w, https:\/\/fflove.info\/en\/wp-content\/uploads\/2021\/02\/20160806203045-768x512.jpg 768w\" sizes=\"auto, (max-width: 631px) 100vw, 631px\" \/><\/p>\n<p>Hi! It&#8217;s Jenny. It is getting cold recently. When it is cold, we eat warm pho well in Vietnam. As you might know &#8220;Pho&#8221; is most famous Vietnamese food.<br \/>\nThis time, I introduce how to make popular pho ?(chicken pho).<\/p>\n<h2>How to make chicken pho<\/h2>\n<p>Before making a pho, need to buy the ingredients below. These days you can buy them at supermarket easily.<\/p>\n<h3>ingredients\uff08for two people\uff09<\/h3>\n<div>\n<div style=\"background-color: #fff0f5; padding: 20px; border-radius: 10px; margin: 20px 0px;\">\u30fbChicken wing : 400g<br \/>\n\u30fbOnion<br \/>\n\u30fbGinger<br \/>\n\u30fbNoodles of pho : 200g<br \/>\n\u30fbStar anise<br \/>\n\u30fbBean sprouts (for preference)<br \/>\n\u30fbUniversal stone leek (for preference)<br \/>\n\u30fbLong leek (for preference)<br \/>\n\u30fbSalt : 5 teaspoon<br \/>\n\u30fbPepper : 1 teaspoon?<br \/>\n\u30fbSugar : a little<br \/>\n\u30fbHot water\u00a0 : 1200 ml<\/div>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1422 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130181006.jpg\" alt=\"\" width=\"600\" height=\"348\" \/><\/p>\n<h3>Let&#8217;s make a yummy pho!<\/h3>\n<h5>Step 1<\/h5>\n<p>First, wash the chicken wings and pour hot water into the pan and boil it on a medium fire for around 30 minutes.<\/p>\n<div style=\"height: 12px; margin-top: 20px;\"><span style=\"margin-left: 8px; padding: 6px 10px; background: #e8b6b0; color: #ffffff; font-weight: bold; border-radius: 5px; -webkit-border-radius: 5px; -moz-border-radius: 5px;\">One-point Advice<\/span><\/div>\n<div style=\"border: 2px solid #e8b6b0; background: #ffffe0; padding: 25px 12px 10px; font-size: 0.85em; border-radius: 5px; -webkit-border-radius: 5px; -moz-border-radius: 5px; margin-bottom: 20px;\">\n<p>It cost gas charges alot when you boil something with gas for 30 minutes, doesnt it? I often use a rice cooker to save gas. In the case of a rice cooker, we cook water (450 ml) and the chiken wings with a mode of &#8220;rice gruel&#8221; for from 45 minutes to one hour.<\/p>\n<\/div>\n<h5>Step 2<\/h5>\n<p>Peel the onion and I wash ginger with water and cut it to half.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1423 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130182658.jpg\" alt=\"\" width=\"600\" height=\"600\" \/><\/p>\n<h5>Step 3<\/h5>\n<p>Put an onion and ginger in an oven and bake it with 1,000W for approximately 30 minutes.<br \/>\n<span style=\"background: linear-gradient(transparent 55%, #FFC0CB 60%);\">The taste of pho can be changed by the quantity of the ginger.<\/span><\/p>\n<h5>Step 4<\/h5>\n<p>While waiting for 30 minutes, we chop the universal stone leek and shred the part of the middle of the long leek and boil the bean sprouts.<\/p>\n<p>I recommend that you should soak the leek in water to get rid of the bitterness.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1424 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130183448.jpg\" alt=\"\" width=\"438\" height=\"350\" \/><\/p>\n<p style=\"text-align: center;\">pict.\u00a0boiled bean sprouts and\u00a0universal stone leek<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1425 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130183515.jpg\" alt=\"\" width=\"438\" height=\"294\" \/><\/p>\n<p style=\"text-align: center;\">pict. long leek<\/p>\n<h5>Step 5<\/h5>\n<p>Put the cooked chicken wings, the onion, the ginger and the star anise?in a pan.<br \/>\n\uff1c<span style=\"background: linear-gradient(transparent 55%, #FFC0CB 60%);\">Rice cooker<\/span>\uff1e Put the?leftover soup of cooked the chicken wings to the pan from a rice cooker and add 800 ml of hot water. ?And put the chiken wings, the onion, the ginger and the?star anise.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1430 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130190718.jpg\" alt=\"\" width=\"599\" height=\"479\" \/><\/p>\n<h5>Step 6<\/h5>\n<p>Add salt, sugar, pepper and boil them for around 30 minutes on a low heat.<\/p>\n<h5>Step 7<\/h5>\n<p>Boil the noodles while boiling the soup.<\/p>\n<div style=\"height: 12px; margin-top: 20px;\"><span style=\"margin-left: 8px; padding: 6px 10px; background: #e8b6b0; color: #ffffff; font-weight: bold; border-radius: 5px; -webkit-border-radius: 5px; -moz-border-radius: 5px;\">One-point advice<\/span><\/div>\n<div style=\"border: 2px solid #e8b6b0; background: #ffffe0; padding: 25px 12px 10px; font-size: 0.85em; border-radius: 5px; -webkit-border-radius: 5px; -moz-border-radius: 5px; margin-bottom: 20px;\">\n<p>We take the noodle out if It becomes white and move it to cold water.<br \/>\nYou can save time if you soak noddles into water for 30 minutes.<\/p>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1426 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130190042.jpg\" alt=\"\" width=\"600\" height=\"600\" \/><\/p>\n<h5>Step 8<\/h5>\n<p>We pull the bone of the chicken wings out and add something for preference.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1427 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130190150.jpg\" alt=\"\" width=\"600\" height=\"600\" \/><\/p>\n<h5>Step 9<\/h5>\n<p>Finally, pour the soup from a pan, and done!!!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1428 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130190253.jpg\" alt=\"\" width=\"600\" height=\"550\" \/><\/p>\n<div style=\"height: 12px; margin-top: 20px;\"><span style=\"margin-left: 8px; padding: 6px 10px; background: #e8b6b0; color: #ffffff; font-weight: bold; border-radius: 5px; -webkit-border-radius: 5px; -moz-border-radius: 5px;\">Vietnamese style<\/span><\/div>\n<div style=\"border: 2px solid #e8b6b0; background: #ffffe0; padding: 25px 12px 10px; font-size: 0.85em; border-radius: 5px; -webkit-border-radius: 5px; -moz-border-radius: 5px; margin-bottom: 20px;\">\n<p>In substitution for a chicken, beef is also a popular ingredient in Vietnam.<br \/>\nIn addition, it is common to put some?coriander .<\/p>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1429 aligncenter\" src=\"https:\/\/fflove.info\/wp-content\/uploads\/2016\/01\/20160130190411-1.jpg\" alt=\"\" width=\"600\" height=\"600\" \/><\/p>\n<h2>Summary<\/h2>\n<p>How was making pho ?? You can make a pho easier than you think. You can find pho noodle at a super market. If you have a change please try pho! and make your body warm.<\/p>\n\n<!-- Quick Adsense WordPress Plugin: http:\/\/quickadsense.com\/ -->\n<div class=\"571f2233842f6d91aa2d2b48a5fb0922\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<div style=\"color:white; background:#e8b6b0;\">Related Contents<\/div>\r\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-format=\"autorelaxed\"\r\n     data-ad-client=\"ca-pub-4987689956940779\"\r\n     data-ad-slot=\"1250601839\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>Hi! It&#8217;s Jenny. It is getting cold recently. When it is cold, we eat warm pho well in Vietnam. As<\/p>\n","protected":false},"author":1,"featured_media":28,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,3],"tags":[],"class_list":["post-27","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-vietnamese"],"_links":{"self":[{"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/posts\/27","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/comments?post=27"}],"version-history":[{"count":3,"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/posts\/27\/revisions"}],"predecessor-version":[{"id":74,"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/posts\/27\/revisions\/74"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/media\/28"}],"wp:attachment":[{"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/media?parent=27"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/categories?post=27"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fflove.info\/en\/wp-json\/wp\/v2\/tags?post=27"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}